NanoBond introduces the first innovation to stainless cookware in over 100 years: molecular titanium. The exceptionally resilient cooking surface is naturally stain-resistant and scratch-resistant. NanoBond also achieves 35% greater heat conductivity than other aluminum-clad cookware. And easy cleanability ensures NanoBond shines dish after dish.
14 Global patents and the highest
standards of fit and finish
In addition to its revolutionary cooking surface, NanoBond’s chef-inspired details
elevate culinary performance to a truly exceptional level.
— Chef Corey Lee, Benu
— Chef Timothy Hollingsworth
As a company, Hestan is built upon a shared love of food and innovation. From what you cook on to what you cook with – even the wine to complement the meal – Hestan delights in the details of cooking.LEARN MORE
Handcrafted in Italy