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5qt / 30cm Covered Sauté Pan with Helper Handle

5qt / 30cm Covered Sauté Pan with Helper Handle

$500.00

100 in stock

Product Summary

Handcrafted in Italy from molecular titanium, NanoBond introduces the first true innovation to stainless steel in over 100 years. Thousands of nano layers of molecular titanium are bonded directly to stainless steel, creating a cooking surface four times harder than typical stainless. NanoBond’s surface is highly resistant to scratching, staining, salt pitting and is dishwasher … Continue reading “5qt / 30cm Covered Sauté Pan with Helper Handle”

Company Summary

Handcrafted in Italy from molecular titanium, NanoBond introduces the first true innovation to stainless steel in over 100 years. Thousands of nano layers of molecular titanium are bonded directly to stainless steel, creating a cooking surface four times harder than typical stainless. NanoBond’s surface is highly resistant to scratching, staining, salt pitting and is dishwasher safe. It also delivers 35% greater heat conductivity than other aluminum-clad cookware, which means superior cooking performance. NanoBond withstands temperatures up to 1,050ºF, so you can always get the perfect sear for juicier meats. Chef-inspired details include the lighter weight, flared rims and French-style ergonomic handle. Thanks to the easy cleanability, NanoBond’s resilient shine gleams dish after dish, year after year. Thanks to the large surface area and chef-inspired design, this beautiful sauté makes the ultimate fried chicken. NanoBond is metal utensil safe with a surface that’s four times harder than regular stainless steel.

Cleaning your NanoBond

How to Care for NanoBond

Please refer to the use and care manual provided with your cookware and on our website

  • Everyday cleaning is dish soap and a non-scratch scrub sponge.
  • NanoBond is dishwasher safe.
  • To remove stubborn stains and food residue, use a non-scratch scrub sponge and a soft cleanser or Hestan Professional Stainless Steel Cleaner.
  • Occasionally, you may experience a bluing or mottling of the surface of the NanoBond due to high heat and oil. This is the NanoBond surface doing its job of protecting the stainless steel. Simply use a cleanser such as Bar Keeper's Friend or Hestan Professional Stainless Steel Cleaner, with a scrub sponge and your NanoBond will be restored to its original brilliance. Scrubbing with a lemon half will also remove bluing.
  • Do not use knives to cut food in your cookware.
  • Take precaution and always use oven mitts as the handles will get hot in use.

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